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SweetEater
 
Member Since: Apr. 2008
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Black 'n' White Cheesecake Bars
I thought the bars turned out great! I used 1/3 less fat cream cheese, fat free condensed milk and light butter to make the recipe lower in fat. You didn't even miss the extra fat. My husband wants me to make these more often!

2 users found this review helpful
Reviewed On: Apr. 7, 2008
 
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