Posted: Oct. 6, 2008
Posted: Oct. 1, 2008
Posted: Sep. 24, 2008
Topping is way too salty! Do not use 1 tablespoon of salt. Use 1 teaspoon instead.
Posted: Sep. 16, 2008
I call this a Zebra cake. I made it for my daughter's birthday. This glaze is very easy to make.
Posted: Sep. 10, 2008
Posted: Aug. 28, 2008
This was okay.Its a good way to use leftover chicken.
Posted: Aug. 22, 2008
So easy and flavorful because of the six simple spices. INGREDIENTS...1 1/2 lbs.chicken cutlets- cut...
Posted: Aug. 18, 2008
You can eat on the deck while watching the boats go by...so relaxing!
Beautiful Hampton's Shoreline!
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