This was excellent. The most telling-- my wife doesn't usually care for fish, but she loved it. We didn't have any parmesan cheese left, so I used an Irish cheese called 'Dubliner' that we needed to use before it went out of date, and it was really good. I suspect that many different cheeses could be used for variation in flavor. Also, my wife cannot have gluten so we used gluten-free breadcrumbs. This looks like one of those recipes that you can make many different ways.

Reviewed On: Oct. 25, 2009

Excellent Soup. We used hot italian sausage, probably would have been better to use either the sweet italian sausage, or half of each. Maybe add more beans next time. Still, it was very good.

Reviewed On: Feb. 28, 2009

Easy, quick, good. Restaurant quality. Requires no special ingredients - we're likely to have what's needed.

Reviewed On: Apr. 6, 2008