cook's profile


Levedi
 
Home Town: Nashua, New Hampshire, USA
Living In: Los Angeles, California, USA
Member Since: Apr. 2008
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 2 reviews
Herb Butter
Fabulous. Much better than plain garlic and butter. The little dash of pepper flakes doesn't make it hot, just a little spicy. If you have unsalted butter, put in a pinch of salt to make the flavors pop.

1 user found this review helpful
Reviewed On: Oct. 23, 2009
Chicken Livers with Gorgonzola Polenta
This is awesome. I used all chicken broth instead of wine and broth. I used couscous because I didn't have polenta. The flavors are sharp, but not harsh and the chicken liver really plays well with the caramelized onions and the pungent cheese.

1 user found this review helpful
Reviewed On: Apr. 7, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?