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Sofrito
I made this last night and I haven't felt so "Puerto Rican" in a long time...lol! I did omit the tomato's...i remember my mom never put tomato in it and didn't find the aji dulce so I used the italian peppers. It smelled so good in the house. I loved it. I froze some in an ice cube tray and put the rest in containers. THANK YOU!!!
2 users found this review helpful
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Reviewed On:
Apr. 8, 2008
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