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Barb's The Cook
 
Home Town: Pittsgrove, New Jersey, USA
Living In: Vineland, New Jersey, USA
Member Since: Feb. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Italian, Southern, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Camping, Boating, Biking, Fishing, Reading Books, Music
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Recipe Reviews 14 reviews
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Pat's Mushroom Saute
This recipe was tasty. I made these and we ate them on burgers for mushroom cheeseburgers and they were very good like this. I didn't think they were anything super special though which is why I'm only giving them 4 stars. I would however make them again.

1 user found this review helpful
Reviewed On: Aug. 10, 2008
Satiny Chocolate Glaze
This recipe was extremely simple and delicous. I followed others advise and made it in the microwave, it made it almost too easy. I used it on top of the too much chocolate cake recipe from this site and it went with it perfectly. Will definately be making it again.

0 users found this review helpful
Reviewed On: Aug. 10, 2008
Too Much Chocolate Cake
I made this cake exactly as written and it was delicous! I'm really having a hard time holding off on making it again. I was very chocolately and moist and my husband said it tasted like it came from a bakery. I followed others advise and topped with the satiny chocolate glaze recipe from this site.

0 users found this review helpful
Reviewed On: Aug. 10, 2008
 
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