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twisted
 
Member Since: Mar. 2008
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Recipe Reviews 10 reviews
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Cauliflower Soup
I used up the rest of my cauliflower to make this soup. Didn't have any celery but it turned out superbly! It was easy to make and de-lic!!

1 user found this review helpful
Reviewed On: Aug. 18, 2009
Hash Brown Quiche
We followed this recipe to the letter and it was gobbled up for brunch as well as for breakfast the next day and I think dinner the following day. Definitely a hit with us!

0 users found this review helpful
Reviewed On: Aug. 18, 2009
Rhubarb Crunch
I increased the amount of fruit to six cups - 4 cups of frozen rhubarb and 2 cups of blackberries. I only added 1/2 cup of sugar. This turned out great for me with the above changes!

0 users found this review helpful
Reviewed On: Aug. 18, 2009
 
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