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Polly
 
Home Town:
Living In: Richmond, Virginia, USA
Member Since: Feb. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Dessert, Quick & Easy, Gourmet
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Recipe Reviews 9 reviews
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Fudgy Brownies I
These. Right here. I've been trying to find a fudgy brownie recipe and this is the one! I baked them only 30 minutes and the texture was wonderfully chewy and dense. It must be the boiling water that makes the batter all thick and puddingy. I would increase salt to 1/2 t. I added a few chocolate chips and some pecans. Can't stop eating them!

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Reviewed On: Jun. 13, 2008
French Pastry Pie Crust
I used 1 cup of butter instead of shortening. Worked great! I loved this pie crust.

0 users found this review helpful
Reviewed On: May 9, 2008
Sweet Potato Souffle
Can't even describe how good this is! I used 2 sweet potatoes and only 2 eggs. Sweet sweet potato dessert!

0 users found this review helpful
Reviewed On: Apr. 14, 2008
 
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