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iluvsophia
 
Member Since: Feb. 2008
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Linguine with Prosciutto
This recipe is great; Creamy sauce yet not a heavy sauce, very tasty & light. I made it last night and even though I didnt add mint, since I'm not a fan- everyone loved it! the prosciutto it' s a bonus. Great recipe

2 users found this review helpful
Reviewed On: Feb. 28, 2008
 
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