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Crunchy Peanut Bark
Oh my! These are better than, well you know. Easy to make and the perfect combination of salty and sweet. I used the little Make 'n Mold(R)chocolate discs. They are sold in 2 1/4 lb. bags in the supermarket and work perfectly. I used the whole bag and it didn't make any difference in the way these came out. I can't wait to bring them to Thanksgiving Dinner. Also, I made a batch with milk chocolate and they came out great.
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Reviewed On:
Nov. 22, 2008
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