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ReneeG
 
Member Since: Mar. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Photography, Music
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Tinkerbell with Buttercream Frosting
Recipe Reviews 11 reviews
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Wedding Cake Icing
I am making my third wedding cake right now, and OMG! I wish I had found this recipe for the first two... spreads so smooth, it's wonderful! I used butter flavoring instead of vanilla as I did not have clear vanilla and I wanted the frosting to stay snow white, tastes great!!

3 users found this review helpful
Reviewed On: Jul. 24, 2009
Too Much Chocolate Cake
I have to give it a "5"! This TRULY is a "too much chocolate" cake. NONE of us could finish our piece and needed a big glass of milk!

0 users found this review helpful
Reviewed On: Jan. 9, 2009
Sugar Cookie Icing
I used orange extract and had to add more milk than it called for, but you always have to fluctuate the milk in icing recipes I think. Add to consistency of desirability! Ha. Very nice icing!!

0 users found this review helpful
Reviewed On: Dec. 28, 2008
 
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