I made this as a last minute meal. I never made lamb before and this recipe was really easy but tasted like you spent all day cooking and prepping!

This is my new favorite asparagus recipe. It is simple to make and the flavor is amazing! It simply has the best flavor ever.

This was a very good recipe. I will say that i usually always make the recipe exactly like it states to give it a try. My advice is to cut back on the capers! they do overwhelm the flavor of everything else.

This is a very good recipe. I'll be making it again!

This meal was pretty good. The combination of flavors between the Filet and the Balsamic was good. In my own opinion it was lacking something, or the glaze would have been better over a thinner cut of meat.

This recipe was very good. I usually tend to make it just like the recipe calls and then make my judgment. I made it and after agreed with some of he other reviews. Pan sear the chop first then mix the blue cheese with feta. The blue cheese is kind'a over whelming for the pork chop. I also agreed with some of the other reviews that it was missing something. The only thing that came to mind was maybe some sun dried tomato mixed in with the cheese mixture. Other than that. this was truly a delicious meal and would recommend it no matter how you decided to prepare it.

This recipe was very good. The only reason I didn't give it 5 stars was because of personal preference of how it was made. I have always had my stuffed peppers with the meat and rice mixture mixed together. I will make a suggestion that I did. I mixed the rice with the meat and then i added some of the cheese into the mixture before stuffing the peppers. I also used some yellow and orange bell peppers instead of the green. The made for a much nicer and sweeter taste. The other thing i did was minced fresh jalapeno's into the meat as it was cooking and removed the diced tomatoes with chili's. Fresh is always best! Hope this helped!

BEST COOKIE IN THE WORLD!!!

This was a very good recipe. The only thing i would change is to add a tiny bit more olive oil. It was slightly dry when served warm. However the next day it was even better as leftovers.

This recipe was ok. I didn't really care for it so much. I made it because my girlfriend loves sweet potatoes but I really can't stand them. I asked her and she just said they were ok. But wouldn't want them again. She said she didn't like the flavor between the tart cranberry, the acid in the OJ and the sweetness of the potato.

This recipe gets 5+ stars. The first time i botched up the recipe and had to start over. The second time i nailed it and it turned out great. And by all means take the advice of others like i did and serve it with a good vanilla ice cream!

This salad takes a little bit of effort but is well worth it. This by far is one of the best ways to serve corn. Between the lime juice and the cracked pepper it really has a bite to it. I loved it!

I followed the direction to the tee. The crab cakes were very good, but a little bland. Next time i think i am going to double the mustard and the old bay just to give it a little extra kick. Other than that it was a very quick and easy recipe.

This recipe was so good. My girlfriend had a roasted potato recipe she swore by she got from her mother. This one just replaced it! It is one of the best roasted tator recipes i have ever had!

This recipe was amazing. I was kind of scared about pan frying a 20 dollar rib eye. But let me tell ya, after eating it you will never want a steak any other way. The flavor combination is amazing. This is a new all time favorite for me!

This recipe was delicious! I followed it exactly being the first time i have ever tried to make dressing myself. It was great, i used it as a side salad. But next time i think i'll make extra and marinade some chicken in it and make a salad as the main dish! Great recipe!

This was a very good black forest cake recipe. But it just seemed like it was missing something. Either cool whip or a topping of some sort. Other than that it was a great recipe.

This recipe was so good. My girlfriend and I made this as our first cooking experience as a couple. WE LOVED IT! The flavors are amazing! I followed the recipe exactly and it makes ALOT! BUT!! i think it was even better the next day after it sat in the fridge as left overs!

This recipe was so good! The flavors in it were just amazing! I couldn't find curry mango skewers anywhere. But did find ginger mango. They were awesome! Like others said, the flavors just permiate the food. I'll never use regular skewers again! I also never had Mango before and or tried to cook with it. It was great. I would suggest using extra onions though. I used what was called for and there just wasn't enough and had to use some greens to fill. It was a great recipe and something you just have to try!!!

This recipe was very good. The only reason i didn't rate it a five was because of my own stupidity. The recipe was great but it really needs paired with a good red meat. I had it with almond rice and mango skewers (from this site) And it was too spicy! I love spicey food. But next time i think i will cut the cayenne pepper in half. But it was a great recipe!