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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Chocolate Cream Pie II

Reviewed: Oct. 17, 2009
Amazing! I used 4 TBSP cornstarch also, and added a tsp of cinnamon. My family loved it with a layer of whipped topping!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.19 star rating.

Apple Scones

Reviewed: Oct. 13, 2009
Overall, not bad. I added spices, and fresh it was ok. But, for me, the baking soda taste was too much. I am very careful with measurements, but I couldn't stand the taste of baking soda in these. After they were cool, it was even stronger.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

Fried Corn with Smoked Sausage

Reviewed: Sep. 23, 2009
I used bulk sausage instead of smoked cause it was all we had. It was great! I also used fresh corn, cut from the cob. We loved it!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Baked Beans from Scratch

Reviewed: Sep. 23, 2009
We really liked these, nice flavor. Beats the can, thats for sure!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Squash-Apple Bake

Reviewed: Sep. 23, 2009
My family really liked this recipe! Even my husband and toddler. In fact, my toddler declared them num nums, and would not touch the rest of his supper! I followed another reviewers suggestion and chopped the squash, about a 1/4" cubes. I then peeled and cored the apples, and sliced them nice and thick. Otherwise, they would be mush by the end of the cooking time. Just enough sweet, and with added cinnamon, just enough spice!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Zucchini Pancakes

Reviewed: Sep. 7, 2009
This was surprisingly good!! I omitted the oil, and had a little more zucchini, so I ended up adding more flour. I used whole oat flour, and spiced it up with cinnamon. I will be keeping this recipe for sure!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Cut-Out Cookies Made with Oat Flour

Reviewed: Aug. 17, 2009
This is my favorite cut out cookie. Not only does it taste great, but the dough is super easy to work with!!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.

Vanilla Ice Cream IX

Reviewed: Aug. 17, 2009
Very good recipe. I left out the lemon and doubled the vanilla extract. I also used whole milk in place of the cream. Will be making again!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Berry Good Coffee Cake

Reviewed: Jul. 2, 2009
Overall, this had a really good texture and flavor. However, it didn't seem like there was much batter. I spread it all in the bottom of the pan, then topped with the raspberry mixture. I also added cinnamon to the batter. Good even without the glaze, straight from the oven!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.

Deep Dish Potato and Pumpkin Pie

Reviewed: Jun. 18, 2009
I followed other reviews and omitted the crust. Also, used 1 cup pureed pumpkin, 1/2 pound of sausage, and one sweeet onion. We really liked this dish, will make it again!
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16 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Mimi's Giant Whole-Wheat Banana-Strawberry Muffins

Reviewed: Jun. 18, 2009
One of the best whole wheat muffins I have made. I used fresh strawberries, diced. Instead of applesauce, I used apple butter and left out additional spices. My son loved them too!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Oaty Cereal Bars

Reviewed: May 3, 2009
Boiled the sugar mixture for 1 minute, and placed in a 9x9 pan. Perfect! Will make again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Whole Wheat Pumpkin-Applesauce Muffins

Reviewed: Apr. 7, 2009
Big hit with the whole family!! I also omitted oil, just used more pumpkin and applesauce. Nice moist and flavorful muffins. Husband didn't even suspect they were whole grain!!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Shredded Apple Spelt Cake

Reviewed: Sep. 1, 2008
Good flavor and texture, though I didn't bake for 60 minutes. After about 30, I turned my temp down to 350. The orange juice flavor was a bit strong, but I used fresh squeezed and that could be why. Over all, good cake!!
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4 users found this review helpful

 
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