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WARNING this makes a lot and you must use a lasagne pan or two 13 by 9 pans! I am in the process of making it - I used a 13 by 9 dish and used a small loaf pan and it bubbled over in the stove - It appears to rising a lot unlike other corn breads i have made. The recipe does call for a lot of baking powder. I am eager to try it - My advise is to cut the recipe in half OR use two large baking dishes

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Chocolate Chocolate Chip Nut Muffins

Reviewed: Oct. 22, 2009

I have made them twice and both times a big hit. I mixed 1/2 cup white chocolate chips and 1/2 semi sweet choc.chips. They came out moist. Baked for only 20 minutes at 350 as suggested. Next time i may cut back on the amount of sugar used.

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Playgroup Granola Bars

Reviewed: May 14, 2009

I have made these several times now due to the request of my children = HUGE hit with the kids and Hubby! They are so easy to make, healthy, under weight watchers plan 1 serving is 2pts and very easy to take on the go to soccer games! I added about 1/4 cup mini semi sweet chocolate chips and used whole wheat flour instead of all purpose flour. You can add anything to this recipe! This is a winner and I will be making this weekly!

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Angel Lush

Reviewed: Apr. 19, 2009

I made this for Easter. I did add sliced strawberries between the layers and filled the hole with strawberries. My family loved it and even went back for seconds. It was very easy and quick to make - love the NO baking part. I will take one suggestion and make this for Fourth of July and add blueberries with the strawberries.

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Easy Pizza Sauce I

Reviewed: Mar. 28, 2009

Wow - what a great quick, easy, simple, and delicious pizza sauce. I will never purchase pizza sauce from the store again!!! I did follow the other reviews and used 1 cup of water. I used little to no garlic (personal preference) but my husband would double it if he had his way. Strongly recommend this recipe.

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Buttermilk Pancakes I

Reviewed: Mar. 28, 2009

I agree with the other reviews: Light and Fluffy and restaurant quality recipe. I did add vanilla (1 tsp.). i also doubled this recipe for left overs. They freeze great. I put either parchment paper or wax paper between each pancake. I take them directly from the freezer and pop them in the toaster.

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Breakfast Quiches to Go

Reviewed: Mar. 22, 2009

Easy, quick and tasty. Very good and would make again.

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Honey Corn Bread

Reviewed: Mar. 20, 2009

I used milk instead of half and half and did not add the corn. Very moist and sweet. Would make again.

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One Bowl Brownies

Reviewed: Feb. 27, 2009

Followed recipe. Results: Moist and delicious. Would not change a thing.

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Gingerbread Waffles

Reviewed: Feb. 15, 2009

This recipe was a huge hit! Very tasty. I would double the recipe next time for left overs. Makes just enough for a family of four.

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Lighter Banana Muffins

Reviewed: Feb. 5, 2009

Big Hit with the kids - easy to make. I also added a 1/4 of applesauce. I had an extra banana and just threw it in. My son requested I put Cinnamon in the recipe (1 tsp) and to my surprise, it was very good. Moist and tasty.

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