cook's profile


Crystal543
 
Living In: Spokane, Washington, USA
Member Since: Mar. 2008
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Hiking/Camping, Biking, Walking, Reading Books, Music
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Recipe Reviews 15 reviews
Restaurant-Style Hashbrown Casserole
Very good! I didn't use any butter and used a half container of fat free sour cream. I used cream of mushroom instead of chicken. I crumbled up bacon in too. It was yummy!

0 users found this review helpful
Reviewed On: Nov. 15, 2009
Steakhouse Black Bread
The texture was wonderful. Taste not so much! It was too bitter. With butter and honey it tasted better. I'm thinking more sugar next time and perhaps less coffee? I used instant coffee because that's all I have.

0 users found this review helpful
Reviewed On: Oct. 26, 2009
Feta Cheese and Bacon Stuffed Breasts
Very good! I used the same amount of oil, but doubled the chicken. Very easy to make and tastes great. I didn't use sliced feta, just crumble. Will make again!

0 users found this review helpful
Reviewed On: Oct. 26, 2009
 
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