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> heylucy
cook's profile
heylucy
Member Since:
Mar. 2008
Cooking Level:
Intermediate
Cooking Interests:
Baking, Frying, Mexican, Italian, Southern
Hobbies:
Camping, Boating, Photography, Reading Books, Music, Painting/Drawing
Recipe Box
61 recipes
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Title
Type
Overall Rating
Member Rating
Dutch Almond Boterkoek
By:
Sandra Bennett
Kitchen Approved
Almond Butter Cookies
By:
Lynne Romyn
Kitchen Approved
Chive and Onion Yogurt and Cream Cheese Spread
By:
Tiga
Kitchen Approved
View All Recipes
Recipe Reviews
6 reviews
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Caramelized Pork Slices
This was awesome!! I didn't have molasses, so I used corn syrup instead. And instead of orange juice, I squeezed a whole fresh orange, which kept it moist when it started to dry up and made a nice glaze. This is an excellent substitute for teriyaki sauce for a pork stir-fry.
0 users found this review helpful
Reviewed On:
Apr. 6, 2009
Amish Macaroni Salad
I reduced the sugar to 1/3 Cup, replaced relish and celery with shredded carrots and broccoli florets. Also added some shredded Parmesan. It was amazing and everyone's asking for the recipe!
1 user found this review helpful
Reviewed On:
Jul. 25, 2008
Blackberry Cheese Pie
We go blackberry picking at my dad's farm every summer. One year we didn't have quite enough to make blackberry jam, so I found this recipe instead and made it for my brother when he came home from Iraq. The juice adds just a hint of tanginess, but I served it with home-made whipped cream to add a little more sweetness. It tastes really good, it's just a little runny.
2 users found this review helpful
Reviewed On:
Jul. 3, 2008
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