I thought this was awesome! I also held back on sugar - 1 heaping tbsp was all. Didn't have 2C of M.Whip but filled in w/1c of Hellmans.A little over 1/4C of Apple vinegar. Blended the eggs (3) in with sauce and pureed it, added celery seed, garlic salt and 1 heaping tbsp Dijon. I think piccolini would be better than farfalle but couldn't find! DEFINATELY will do this again, and again!!

Reviewed On: Nov. 24, 2009

I used applesauce and real garlic, would definately do this one again!!

Reviewed On: Oct. 18, 2009

I had pretty much given up on making a blue cheese dressing that I truely loved until I tried this. I didn't have buttermilk but knew to put a little lemon juice into 2% and let sit for a few minutes. Otherwise I followed the instructions, I doubled it. I grew up in Asheville and there was a drive in called Bucks that spoiled Ashevillians to blue cheese dressing - it was famous! This is right there!! On the spot great!!

Reviewed On: Jul. 29, 2009