Allrecipes Home  >  The Buzz  >  Cooks  >  Kristan

cook's profile


Kristan
 
Home Town: Slidell, Louisiana, USA
Living In: Kc, Missouri, USA
Member Since: Mar. 2008
Cooking Level: Professional
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Fishing, Reading Books, Music, Painting/Drawing
Recipe Box 3 recipes
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Chocolatier, Cake Decorator, and Baker
Recipe Reviews 4 reviews
See All Reviews 
Lemon Curd
Great lemon curd. I will use this as the filling for a white wedding cake.

0 users found this review helpful
Reviewed On: Jun. 1, 2008
Chocolate Lizzie Cake with Caramel Filling
My sugar wasn't carmalized at 225f. Is it not supposed to be like caramel?

1 user found this review helpful
Reviewed On: Jun. 1, 2008
Yellow Pound Cake
Just a little too eggy but nice and moist. May try the recipe again, omitting one egg. I baked in two loaf pans for 80 minutes. The batter was tasty and the cake tasted much better the second day.

3 users found this review helpful
Reviewed On: May 13, 2008
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States