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White Chocolate Blondies
These are ok,not amazing. Followed the recipe to a T. When I normally make brownies they are soft and gooey and crumbly, but these were chewy and solid. When I upturned them onto the wire rack, normally the area that hasn't risen as much sinks down, on these they stayed, suspended in the air! Not terrible, not amazing, average.
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Reviewed On:
Mar. 19, 2009
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