This recipe quickly made it into our rotation after the first time! I normally just cris-cross the bacon on top of it, though b/c it never gets crispy on the bottom. Also, I have had to make it without the sour cream sometimes, and it is still excellent. I always use more feta cheese (really, as much as I can get my hands on). WONDERFUL RECIPE!

Reviewed On: Jun. 8, 2009

These are the BEST potatoes ever! My whole family loves them and I have made them many times in the past 2 months.

Reviewed On: Feb. 1, 2009

My family LOVED this recipe. I made it exactly, and it was so simple and delicious!

Reviewed On: Sep. 3, 2008