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ladychef
 
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Member Since: Mar. 2008
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Recipe Reviews 1 review
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Pear and Prosciutto Pizza
This was really good, I liked the combination of salty and sweet. I thin sliced the pears, and I also raosted the garlic and cooked the pears at the same time in the oven. Will make again.

10 users found this review helpful
Reviewed On: Mar. 5, 2008
 
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