Posted: May 17, 2009
Simply DELICIOUS!!!! QUICK AND EASY!!!!
Easy and Delicious, My Grandson Loves Them, in Fact, We Both Do!!!!
Posted: May 16, 2009
Posted: May 15, 2009
After being Cajunized, this Shicken Creole turned out to be a most Wundermous dish.
This recipe sure needed lots of Cajunizing, so I Super Cajunized him and he was some Wundermus????
Posted: May 14, 2009
Typical New Orleans Creole dish usually eaten on Mondays, Red Beans with Rice and a little Andouille...
Posted: May 11, 2009
Boudreaux shur did enjoy dis hear drink, he drinks 7 ob dem.
Posted: May 8, 2009
I used canned mushroom soup, but added REAL Onion.
Posted: May 5, 2009
Made with FRESH Picked, Red, Ripe, Juicy, Home Grown Strawberries.
My Pie, In The Beginning
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