So delicious and easy to make!

Reviewed On: Oct. 27, 2009

Soooo good! I made this last winter and am planning on making a couple more batches this winter. :)

Reviewed On: Oct. 27, 2009

This recipe is soooo good! I made the cookies last night and followed the advice of some of the other contributors. I left out the step with the extra margarine and mixed in the cocoa powder with the rest of the dry ingredients. After everything was mixed together, I let the dough chill in the fridge for an hour, then rolled the dough into balls and sprinkled them with powdered sugar before baking. Baked them for 8 minutes and they turned out perfect!! If I could rename these cookies, I would call them brownie cookies -- that's what they tasted like right out of the oven! Delicious!

Reviewed On: Dec. 9, 2008