Love it! I love to see a real Pennsylvania dutch recipe posted somewhere other than a local paper! I just wish people wouldn't review it if you don't follow thru with the rivels and boiling chicken with bones - that's the whole point!

Reviewed On: Sep. 15, 2009

Really good soft cookies! I just ate 3 right out of the oven - yum! I had trouble even getting them into balls, even after chilling them, so I just took spoonfuls and pushed them off onto the pan, then sprinkled with sugar and slightly flattened them with the back of the spoon. I'll try rolling again next time because they could have used the sugar all around - still excellent the way they came out!

Reviewed On: Jul. 6, 2009

I love this recipe, although the ones with the fruit preserves were not my favorite. My best so far was one with Tastefully simple dutch apple topping, and one that I put in a dab of cream cheese with Craisins and raw almonds. Yum!

Reviewed On: May 4, 2009