Heather Member Profile - Community

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Heather

Home Town: Courtenay, British Columbia, Canada

Living In: Ottawa, Ontario, Canada

Member Since: Feb. 2008

Cooking Level: Intermediate

Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Indian, Italian, Mediterranean, Vegetarian

Hobbies: Gardening, Walking, Reading Books, Music

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About this Cook

My cooking triumphs

My beautiful roast beef dinner, complete with perfect Yorkshire puddings! We even liked my purple grazy (too much red wine -in both the chef and the gravy- not enough patience!) My dips: baba ghanoush, homous and guacamole. Always yummy. Hint: Natural oeanut butter, in eveything!

Recipe Reviews 1 review

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Perogies

I haven't tried this particular perogy recipe, but a genral tip for perogy dough making: Reserve the water you boiled your potatoes in, and use that to make your dough. The starch makes the dough easier to roll and handle.

95 users found this review helpful

Reviewed On: Mar. 28, 2008

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