I enjoy trying anything in the kitchen and feel good when new ideas come out almost perfect. Anything and everything. I love making soups, which more often than not become a full hearty meal. My family does not cook at all. My husband's family does cook very well. They are Europeans and their recipes are mostly from U.K., Germany, or France. Good food with whole and natural ingredients. We believe in quality and not quantity, by this I mean that we eat very rich foods in very small amounts. By eating small amounts of just about anything, we can easily control our health and our weight without concerns. Making bread! Making bread!