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Key Largo Key Lime Pound Cake with Key Lime Glaze
Hey girls, if you give this recipe another chance ,,it works. First,, dont poke any holes in it, instead of useing
key lime juice, I used 2 limes,I also added lime zest in place of key lime juice. Key lime juice is very, very tart, So it becomes easy to over do. I think 1/2 c. key lime juice too much. Try ,juice from 2 limes ,plus the zest, then, juice from 2 limes plus the zest
in the iceing,That is what will make you want to make this again
Karen
53 users found this review helpful
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Reviewed On:
May 2, 2008
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