Great summer drink! Definitely one of my new all time favorites. Its is not too strong. I now keep an extra ice cube tray in the freezer with wine in it so I can have this whenever its hot out. I made it with both red and white wine. I preferred the red wine but hubby preffered the white. Great way to get rid of the so-so wine someone gave you for xmas. The only thing extra I did was a squirt of lemon juice. Really made a big difference.

Reviewed On: Aug. 13, 2009

It was OK. Nothing fantastic. I thought the cinnamon was really strong, and it was really all you tasted. My hubby liked it but even he said it was far from the best he had ever had. I won't make it again.

Reviewed On: Jul. 31, 2009

i have made this cake several times, although i make a frosting combining instant vanilla pudding made according to the packages directions, a tub of whipped topping, and a can of drained crushed pineapple. it goes really well with this rich, moist, and dense cake.

Reviewed On: Jun. 24, 2009