Please don't put as much of the sauce as I did on one serving of tenderloin or you'll find that you've wasted it all. It was a great recipe, though. Mushrooms, green pepper and onions were baked with pork and then sauce was poured over it.
Date Posted: Aug. 8, 2008
Photography Notes: Taken with Samsung Digimax A7 on my kitchen table right before I dug in and ate it!
Cooking Level: Intermediate
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