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Chunky Cheesecake Brownies
Fantastic. Cut the sugar in brownies to 1/4 c and added vanilla as it seemed to be missing something when I tasted the batter. That did it! I also put slightly fewer choc chips in the cream cheese filling than called for (maybe 3/4 c?) but it was still plenty. These were just as delicious when made with splenda and reduced fat cream cheese!
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Reviewed On:
Aug. 30, 2011
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