Kristian and Emily's Mommy Recipe Reviewed - Community

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White Chocolate Raspberry Cheesecake

Reviewed: Jul. 20, 2009

Excellent and extremely easy to make. I also recommend using a cookie sheet with a little bit of water to set the springform pan on. I also think it helps to leave the cheesecake in the oven after baking for a few minutes with the door cracked to avoid the center falling or any cracking. We have used Oreo cookies for the bottom but I have found the biggest cheers come from using a graham cracker crust. This is the best (and only) cheesecake recipe my family uses!

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4 users found this review helpful

Sausage Potato Casserole

Reviewed: Dec. 23, 2008

My children loved it and asked for seconds! The only thing I changed was using less milk and no salt, It was never missed!

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0 users found this review helpful

Stephanie's Freezer Spaghetti Sauce

Reviewed: Oct. 19, 2008

Absolutely wonderful! We used our fresh tomatoes, fresh parsley, and fresh basil from our garden. The only thing we changed is we did not use the bell pepper and instead of vegetable oil we used olvie oil and only 1 tbl of it. The 1/2 cup is not needed!

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3 users found this review helpful

Fast and Easy Tofu Lo-Mein

Reviewed: Aug. 14, 2008

Excellent and so simple! My hubby the carnivore loved it and had seconds!

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1 user found this review helpful

Pesto

Reviewed: Aug. 12, 2008

Excellent and extremely delicious!

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1 user found this review helpful

Blueberry Buckle

Reviewed: Aug. 12, 2008

This was by far the quickest and simple to prepare and it turned out perfect! I also substituted the shortening for butter and it came out great

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1 user found this review helpful

Blueberry Boy Bait

Reviewed: Aug. 12, 2008

Very yummy and a huge hit. Thanks!

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1 user found this review helpful

Creamy Pesto Shrimp

Reviewed: Aug. 12, 2008

Extremely simple and quick to make. Husband AND kids loved it!

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0 users found this review helpful

Instant Pistachio Salad

Reviewed: May 10, 2008

Excellent and extremely easy to prepare. Huge hit and crowd favorite, Thanks!

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Four Cheese Macaroni

Reviewed: May 10, 2008

This was very yummy but a bit on the greasy side. I also increased the amount of cheese and did not add the eggs. Other than being high in fat, It is a very yummy comfort food.

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1 user found this review helpful

Mediterranean Pasta Salad

Reviewed: May 10, 2008

I love this and so does my husband and two children. It is so easy to make ahead and great for those hot days. I double the amount of tuna and serve with fresh baked bread.

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1 user found this review helpful