cook's profile


cakerose
 
Member Since: Apr. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Nouvelle, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Needlepoint, Walking, Reading Books, Music
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Recipe Reviews 3 reviews
Chocolate Peanut Butter Date Bars
it turned out very good. i omitted the frosting cause i thought that it would be too much then. i also used figs instead of dates as thats what i had at hand.i also used crunchy peanut butter instead of the smooth one and used 1/2 cup instead of 3/4 cup peanut butter and still turned out good. thanks for sharing the recipe

0 users found this review helpful
Reviewed On: Dec. 16, 2008
Honey Curried Roasted Chicken and Vegetables
i added some wine to the chicken while roasting and covered it for the first hour to prevent from burning

0 users found this review helpful
Reviewed On: Oct. 18, 2008
Cola Pork Chops
I liked this combination of ingredients and the taste was very good. I also added some onions slices and garlic slices and covered the dish for the first half hour with foil

1 user found this review helpful
Reviewed On: Apr. 28, 2008
 
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