Missy Member Profile - Community

Allrecipes Home > Community > Cooks > Missy

cook's profile

Missy

Home Town: Conestoga, Pennsylvania, USA

Living In: Pequea, Pennsylvania, USA

Member Since: Apr. 2008

Cooking Level: Intermediate

Cooking Interests: Baking, Slow Cooking, Italian, Southern, Quick & Easy

Hobbies: Hiking/Camping, Camping, Boating, Walking, Fishing, Hunting, Reading Books

Recipe Box 419 recipes

View All Recipes

Title
Type
Overall Rating
Member Rating

Brussels Sprouts with Mushrooms
By: MARILYN PERZIK
Kitchen Approved

Sage Pork Chops
By: Tiffany Nixon
Kitchen Approved

Baked Sweet Potato Sticks
By: Christine L.
Kitchen Approved

View All Recipes

Photos 1 images

See Complete Gallery

About this Cook

Oh Wow.....about me?? Really? Ok.....as you can tell already....im a mommy. I work 10 hour days...5 days a week doing clerical office work at a large company. I'm very proud to say that I love where I live and have never moved far away. I love the outdoors and the change of seasons. I love music and really enjoy my family and friends. I love to cook...duh!! I also enjoy the arts. I enjoy antiques and history of places I visit. I furnish my home with a array of objects we have picked up over the years....and I don't have a specific style...other than what I consider cozy. I love to experience new ideas. I really don't watch much tv. I don't watch the news any more (too depressing) I'm better off without it! I love to camp out on the river....(we have a campsite on the river) I enjoy my pets (1 dog...2 kittys) Wow....there is alot about me. My attitude on life always depends on how much sleep I got the night before!!! (ha ha)

My favorite things to cook

I love cooking on charcoal. I enjoy cooking hearty soups and making side dishes!

Recipe Reviews 31 reviews

See All Reviews

Home-Style Vegetable Beef Soup

This was very good. I felt as if something was missing. I didn't use V8. I used a "off brand" which probably was the difference. This was very tasty regardless.

0 users found this review helpful

Reviewed On: Oct. 21, 2009

Cube Steak Parmigiana

I loved this! I didn't have saltines so i used bread crumbs. Turned out fabulous! It's a perfect combination of everything and very very tender. Something very different. Economical too! Cube steak is my new thing!!!!

0 users found this review helpful

Reviewed On: Oct. 6, 2009

Delicious Ham and Potato Soup

This was like the title says DELICIOUS! It was really easy...yes there is some chopping involved, but it's not that bad! I chop a lot more just making a simple pasta salad! So I was happy to find this creamy recipe. The family liked it...my toddler liked it..which is a good indication that it's yummy. I didn't have any celery so I used dried celery leaves instead. Worked out fine! I will make this again and again...YUMMY

2 users found this review helpful

Reviewed On: Aug. 26, 2009