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The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.

Slow Cooker Thai Pork with Rice

Reviewed: Oct. 6, 2009
Sent this to work with my hubby for a food day... They really enjoyed it and I even got emailed asking for the recipe. It was great that I could start the crock pot and forget it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.06 star rating.

Chocolate Zucchini Cookies

Reviewed: Sep. 16, 2009
Excellent cake like cookie. Mine turned out like little muffin tops, Yummo!! I used 2 cups zuccs and added about 1 cup of chocolate chips.
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The reviewer gave this recipe 3 stars. This recipe averages a 2.83 star rating.

Easy-for-Kids Chocolate Muffins

Reviewed: Mar. 2, 2009
Like others have said, not a super sweet muffin, and not a real chocolatey taste. Be careful not to overfill, they don't puff but spread over top of muffin pan.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.19 star rating.

Welfare Cake

Reviewed: Oct. 2, 2008
Welfare Cake has an interesting taste. Not as sweet as a boxed cake imo. It is very moist though with a dark chocolate color and unbelievably easy to whip up!!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.36 star rating.

Southwest-Style Egg Rolls

Reviewed: Sep. 17, 2008
These lacked a real southwest flavor to us. We added a bunch more cumin, maybe some tomatoes and cilantro would help season the filling a bit more. Were still good though.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Mom's Ice Cream Dessert

Reviewed: Sep. 9, 2008
The homemade fudge sauce is super yummy!! Just be careful, it melts fast. We took it to a pool party and they all raved about it.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.09 star rating.

Old Time Soft Sugar Cookies

Reviewed: Sep. 5, 2008
These cookies are my dad's favorite!!! We sprinkle a bit of sugar and cinnamon on top once they come out of the oven. Be sure to keep these in a sealed container so they stay nice and soft.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.

Pickle Rolls

Reviewed: Sep. 5, 2008
Don't be afraid to put a nice thick layer of cream cheese on the tortilla's. I made them a bit skimpy and they didn't stick together as well. Very easy to make and they disappeared quickly.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Sweet Restaurant Slaw

Reviewed: Sep. 5, 2008
Everyone at the BBQ loved this slaw. They swore I must have bought it from KFC. It was a bit sweet for me, but the all thought it was perfect. Why buy premade dressing, this was so super simple.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Cheesy Ranch Potato Bake

Reviewed: Aug. 25, 2008
I added some cooked cubed chicken to this, it was Yumm-O!!!!!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Tangy Slow Cooker Pork Roast

Reviewed: Aug. 25, 2008
Great flavor, just wish the sauce would thicken up a bit, guess I'll add a cornstarch slurry towards the end next time.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.19 star rating.

Easy Oatmeal Muffins

Reviewed: Aug. 25, 2008
I made them with applesauce instead of the oil. They stuck to my muffin papers I think due to the substitution. They still tasted great with butter and jam. Not to sweet, which was nice.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Chrissy's Sweet 'n' Sour Tomato Salad

Reviewed: Aug. 23, 2008
I'm not a huge tomato fan, but decided to try this recipe with some maters given to me from a friends' garden. It is yumm-o!! The sugar really makes it!!!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Banana Banana Bread

Reviewed: Jun. 24, 2008
I've been making this bread for years. It's the best, simplest, moistest recipe I've come across. Everyone always raves about it. Definately a keeper!!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.64 star rating.

Brown Sugar Shortbread

Reviewed: Jun. 22, 2008
These didn't turn out very exciting at all. My hubby and I both thought they were bland. I even sprinkled more brown sugar on top before baking. Prolly won't make again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Photo by Late2Class

Volcano Pancake

Reviewed: Jun. 22, 2008
Definately a different recipe. It was a lot of fun to see baking in the oven, it bubbles and twists in a great way. I ommitted the cheese as well. Served with powdered sugar and syrup. Tasted just like french toast.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Vickie's Beer Bread

Reviewed: May 23, 2008
This recipe turned out wonderful. Hubby works at a beer distributor and took this for a potluck lunch. It was the first to go. I added some shredded mozzerela, minced dried garlic, and parsley to the flour before adding the beer to make it "Italian". I also split into 2 loaves and allowed the batter to rise in the pans for about 30 minutes before baking. They turned out lighter and fluffier this way. Great recipe!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.
Photo by Late2Class

Bar Stool Pretzels

Reviewed: May 23, 2008
Great way to jazz up plain old pretzels. I used only 3/4 cup of butter and they turned out perfect. To blend, I put my pretzels in a ziploc bag and poured the butter mixture inside; sealed it up and tossed to coat. Got great coverage that way.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Photo by Late2Class

Brown Sugar Muffins

Reviewed: May 23, 2008
I followed the recipe exactly as is and had great success. The creamed brown sugar and shortening doesn't quite want to blend into the milk, but turned into great little pockets of sweetness inside the muffins. I also ended up with 18 muffins instead of 12.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.
Photo by Late2Class

Microwave Tater-Tot Casserole

Reviewed: May 17, 2008
This recipe is definately cheesy! I nuked it in a round dish as mentioned by the author, it helped a bit, but there were still cool pockets. The tater tots started to break down when stirring it all together. I believe frozen hash browns would work just as well.
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