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Leticia

Home Town: Dallas, Texas, USA

Living In: Cabot, Arkansas, USA

Member Since: Apr. 2008

Cooking Level: Expert

Cooking Interests: Baking, Grilling & BBQ, Frying, Mexican, Italian, Southern, Dessert, Gourmet

Hobbies: Gardening, Hiking/Camping, Photography

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Recipe Reviews 4 reviews

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Firecracker Burgers

Green chilis are not exactly a spicy food so I have no idea why this is called a "firecracker". My husband, a Yankee, thought it was good (go figure) but I found it to be really bland.

0 users found this review helpful

Reviewed On: Apr. 14, 2008

Jalapeno-Garlic-Onion Cheeseburgers

Ohhh these were good....I'm a fire-breathing native Texan so I love this spicy stuff. Awesome on toasted buns with a big spoonful of guacamole. I did add a teaspoon of Montreal steak blend just to balance the flavors a little and a good shake of Frank's hot sauce.

3 users found this review helpful

Reviewed On: Apr. 14, 2008

Stromboli

My kids went nuts over this!! I used homemade marinara as a dipping sauce instead of putting it inside the sandwich due to a messy three year old. They are already asking to have this again on pizza night.

1 user found this review helpful

Reviewed On: Apr. 14, 2008

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