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Tinampm
 
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Living In: Fairport, New York, USA
Member Since: Apr. 2008
Cooking Level: Intermediate
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Recipe Reviews 8 reviews
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Minnesota Wild Rice Dressing
I have made this stuffing for the past 3 years. It's quick and easy - and Gluten Free. I plan to halve the recipe this year and attempt a GF bread stuffing also.

2 users found this review helpful
Reviewed On: Nov. 22, 2010
Corn Tortilla Quiche
It's Gluten Free! I made this 2 days ahead for a family birthday brunch. Just warmed it in the oven while i waited for the egg casserole to set. The adults - and kids - loved it. Unfortunately, there were no leftovers.

1 user found this review helpful
Reviewed On: Feb. 21, 2010
Cocktail Meatballs
I love this recipe - easy and delicious. I use a 32oz bag of farm rich frozen meatballs and bake them in a pan w/rack for 30min at 400. Cook the sauce on the stove (double the sauce recipe for a 32oz bag of meatballs). Then the meatballs and sauce go in the crockpot. Sometimes I throw in a small bag of lil smokies in the with meatballs and sauce.

3 users found this review helpful
Reviewed On: Feb. 6, 2010
 
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