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MissHoneyBelle
 
Home Town: Orlando, Florida, USA
Member Since: Apr. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Southern, Healthy, Dessert
Hobbies: Walking, Reading Books, Music
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Recipe Reviews 11 reviews
Disappearing Marshmallow Brownies
I have made these twice in two days! I made them with pb cjips cause I did not have butterscotch chips. Then I made them with mint chips. WOW amazing stuff! You can really use whatever kind of chips. will continue to do so. I also had no marshmellows, so I used fluff. GOOD STUFF!!!! thanks for the recipe!

0 users found this review helpful
Reviewed On: Oct. 18, 2009
Broccoli Cheese Soup III
I had to alter it a little but the resultd were AMAZING!!! ok, I added shredded carrots, chopped onion and cubed ham. Then, had only one can of cream of celery, so used that and a can of cream of potato. Then nixxed corn starch and water. Used nonfat milk. Four cheese blend = really yummy! If it is too watery for you, you can add some mash potato mix to thicken to your liking! Happy cooking! Thanks for the WONDERFUL recipe!!

0 users found this review helpful
Reviewed On: Oct. 5, 2009
Grandma's Wheat Germ Cookies
Here is my version: nixed oil replaced with 1 cup applesauce. Add 2tsp cinn and 1 1/2-2 tsp vanilla. cranberries and choco chips and a pinch of ground cloves and nutmeg. 12 mins for chewy goodness. hope you like it! Will make again!!

0 users found this review helpful
Reviewed On: Sep. 23, 2009
 
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