i also used cinnamon and nutmeg! i used this recipe to make muffin tops and a loaf!

Reviewed On: Oct. 25, 2009

Simple and good! Leaves room to do your own thing. Variations: * add oats either on top or mixed in * add 1/2 C of plain yogurt or sour cream for added moisture * raisins, nuts, chocolate chips

Reviewed On: Apr. 18, 2008

It was good - although I confess I've never had good bread pudding before so I really had nothing to compare this to. I basically just wanted to use up my old oroweat oatnut bread, and so I used that bread and since I didn't have milk, I used 2 cups of nonfat plain yogurt instead. I also added about 2/3 C of crushed cereal to bulk up the recipe since I only had 5 pieces of bread. Also, I only used 3 eggs I cooked it for 2 hours in my crockpot on high as well. It turned out well! No soupiness or anything, with a slight kick from the yogurt. not too sweet or anything at all.

Reviewed On: Apr. 18, 2008