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Kahori526
 
Member Since: Apr. 2008
Cooking Level: Beginning
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Healthy, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Camping, Reading Books, Music
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Avocado-Mango Salsa
Creamy Mushroom Spaghetti Squash
Pork Chops and Sauerkraut
Strawberry Pie II
Chicken Aaparagus Oyster Stir-Fry
About this Cook
I'm a Japanese and live in the country side of Japan. I started cooking seriously because I got homesick for American food. Well, I have lived in the US for 5 years for studying. It's been 4 years since I came back to Japan. About a year ago I suddenly satrted missing American food. Thanks for this site. ;D Now I can cook American and International dishes for myself. ;)
My favorite things to cook
I like making anything looks good or sounds good. But especially I like to bake cookies and cakes!!
Recipe Reviews 45 reviews
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Pork Chops and Sauerkraut
I took Linda's Advise and followed her direction. Pork became tender and it was delicious! One thing I changed was that I added 2 tbs of apple compote, since I didn't have apple juice nor an apple. The kraut was still tart to my taste so I added another tbs of brown sugar. Thanks Linda for your great advise.

0 users found this review helpful
Reviewed On: Aug. 11, 2009
Dishpan Cookies II
I would give 7 stars!! They were chewy, soft, and aromatic. Mmmm...I can just sink in a kitchen chair and eat whole...Yummy...;D

0 users found this review helpful
Reviewed On: Apr. 8, 2009
Sweet Potato Minestrone
I was a little skeptical about making this soup when I first read the recipe. However, the sweet potatoes gave nice sweetness and aroma into the soup. It was really delicious. My family gave 5 stars as well.

0 users found this review helpful
Reviewed On: Apr. 8, 2009
 
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