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wangjung727
 
Living In: Scottsdale, Arizona, USA
Member Since: Apr. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Italian, Mediterranean, Gourmet
Hobbies: Gardening, Boating, Fishing, Photography, Painting/Drawing, Wine Tasting
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Recipe Reviews 3 reviews
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Capers and Halibut
Used Salmon instead, it was awesome. I usually don't care for salmon but I couldn't eat it quick enough. Also added a little cream to thicken the sauce a tiny bit.

3 users found this review helpful
Reviewed On: Apr. 15, 2008
Grilled Eggplant, Tomato and Goat Cheese
Very good recipe. When flipping the eggplant try to pull the bundle off the grill and flip over a plate or tray. The top eggplant isn't cooked or bonded with the cheese so when you try to flip it over the grill it may fall apart and make a mess on the grill or fall between the slots.

10 users found this review helpful
Reviewed On: Apr. 15, 2008
Stuffed Mushrooms with Swiss Cheese
Overall good recipe. Good basis to tweek the ingrediants to customize your own mushrooms. I added breadcrumbs, garlic, and a splash of white wine. Recommend that you burn off the wine a little bit.

0 users found this review helpful
Reviewed On: Apr. 15, 2008
 
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