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Baked at 325 for about 45 minutes and they look perfect. For one small square pan, I used:
- A little over 1 cup pb,
- 2/3 cup margarine
- 1 1/3 cup white sugar
- 1 cup brown sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 1 3/4 cup flour, 1/4 cup cocoa powder
- 2 teaspoon baking powder
- 2 cups chipits
Date Posted: Mar. 23, 2009
Photographer:
Cooking Level: Intermediate
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