Awesome! for a change, I used strawberry cake mix and jello!

Reviewed On: Jan. 6, 2009

Too much dill. I would recommend splitting the breast. Mine were too thick to fry in the pan, and the breading got a little black. Pretty good chicken, though

Reviewed On: Jun. 3, 2008

Keep an eye on this one. Mine was Soooooo overcooked, I only ate a few bites. It was a total waste of $8.00 pork chops. I had my crock pot on low, but the BBQ sauce burnt, the chops burnt, and my crock pot is still soaking in the sink trying to loosen the burnt on sauce. This seemed like it would be pretty fool proof. NOT for the workingwoman. If you are “stay at home” it might be good so you can keep monitoring the crock pot.

Reviewed On: May 29, 2008