This was very good. I tried to save some for a friend that was coming over and everyone begged me to hide what was left! I did change a few things. I used less of the fried onions because i felt like the whole can may be too much for me. I used about 1/3 of it. I added about 1 tsp of garlic salt. I also added 1 Tbsp of sour cream so it wouldn't be dry and a few shakes or worcestershire sauce. After i formed the loaf, I made a glaze of ketchup and 1 sprinkle of worcestershire. I miked it in a shallow bowl then glazed the top. I had to cook mine longer than suggested, about an extra 15-20 min (I dunno why though) But about five minutes before it was done I added shredded cheddar cheese to the top of it, then placed it back in the oven. It will be my new recipe. It was very much enjoyed by everyone :)
Was this review helpful?
[
YES
]
1 user found this review helpful