Reading all the great reviews on this one I was expecting some delicious cookies, but unfortunately I was disappointed :( I thought they were waay too sweet, even tho I used unsweetened coconut the sugar just seemed to overpower all of the other flavors. The cookies came out very chewy (which I like) but too hard even tho I didn't over bake at all. My boyfriend liked them, but then again, he would eat sugar out of the jar if he could. Probably won't make again.

Reviewed On: Jun. 16, 2009

So good and easy to make, love that I always have all the ingredients on hand. I don't like dressings that taste too much like mayo, so I used 1 cup sour cream and 1/2 cup mayo, and it turned out perfect! I used it to dip Boneless Buffalo Wings from this site, along with carrot sticks and bell pepper. Delicious!

Reviewed On: Jun. 1, 2009

Finger lickin' good! I ran out of the flour mix about half way through, and had to make more, next time I will double it. I didn't deep fry, just placed the chicken pieces on a baking sheet, sprayed with cooking spray and baked about 20 mins at 200 degrees C (400 F). Turned out delicious and crispy! Served with Ranch Dressing II from this site, along with carrot sticks and bell pepper for dipping. After we had eaten I realized I forgot the whole hot sauce/butter thing, can't wait to try it again with it :)

Reviewed On: Jun. 1, 2009