Allrecipes Home  >  Community  >  Cooks  >  Adam

cook's profile


Adam
 
Member Since: May 2008
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 4 reviews
See All Reviews 
Pecan Pie V
Excellent recipe! I doubled the number of pecans and used the lower baking times (350 / 15 min, 300 / 50-55 min).

1 user found this review helpful
Reviewed On: Dec. 26, 2008
Basic Flaky Pie Crust
Very flaky! It almost fell apart during assembly, but I saved it and it turned out well. Next time, I will try the trick of putting some wax paper underneath it as I'm rolling it out and flipping it onto the pie plate.

2 users found this review helpful
Reviewed On: Dec. 26, 2008
Cranberry Sauce I
Very good flavors (with 50/50 OJ and water and 50/50 white and brown sugar), but the consistency was still a bit runny after cooling thoroughly. I cooked it around 15 minutes. Will try cooking longer and smashing the berries more next time.

0 users found this review helpful
Reviewed On: Dec. 26, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?