cook's profile


Carrie
 
Member Since: May 2008
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 5 reviews
Alternative Baked Salmon
Good flavor, but super overpowering to the salmon. I ended up scraping off half of the topping and just eating the salmon "naked".

0 users found this review helpful
Reviewed On: Nov. 12, 2008
Slow Cooker Chicken and Dumplings
Very good with the moderations others have made - one can of dough is certainly enough, and it does take 3 hours to cook the buscuits. I also added 1 can of cream of chicken, one of 1 can of cream of mushroom. I also added a can of mixed veggies and a lot more seasoning. The boyfriend LOVED it :)

0 users found this review helpful
Reviewed On: Nov. 12, 2008
Country Cabbage Soup
As mentioned above, this is a great BASE recipe. As is it would be incredibly bland. I added a can of beef broth, simmered the beef with garlic, and tons of seasoning, including hot sauce. Good stuff!

3 users found this review helpful
Reviewed On: Nov. 12, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?