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Chocolate Chess Pie
I followed this recipe exactly. After baking the pie an extra 20 minutes beyond the original time at 325 degrees it was like soup in the center. Don't get me wrong, it had a wonderful taste, but the baking time and temp. do not work for this pie. I hope it turns out better for you!
2 users found this review helpful
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Reviewed On:
Jun. 12, 2008
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