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Mom's Best Peanut Brittle
Very good recipe, turned out great the first time though not enough nuts for me, I used 2 cups of salted mixed nuts, I heated to 310 then put in the butter,baking soda and then added the nuts after that since they don't need to be cooked. You have to stir real fast and get it out of the pan and spread because it hardens faster, But it turned out great. I clean my pan by boiling water in it as soon as i'm done, It makes cleaning up easy.
7 users found this review helpful
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Reviewed On:
Jun. 12, 2009
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