I FINALLY have found a GREAT biscuit recipe! I cut the recipe down to 6 servings, added 1 cup of milk and rolled onto floured surface. Baked at 450 for 12 mins, then brushed with melted butter. YUMMY!

Reviewed On: Mar. 29, 2009

YUMMMY!! I just took out the mini cupcakes from the oven and they are delicious!! I read other reviews about the texture but mine came out perfect. They are just the tinyiest bit more dense than a box cake mix. PERFECT!! I poured the rest of the batter in a round cake pan that is still in the oven, I am sure that it will turn out just as great! I really creamed well the butter mixture. Added a little extra vanilla. Then once it all came together I beat it on high with my mixer for atleast 2 minutes until I got the consistency of the store bought batter. I will definetly use this again!

Reviewed On: Aug. 28, 2008

This is a GREAT recipe! Able to change it up to your taste and it will still come out great! I used shredded hashbrowns w/ pepper and onions. Browned entire bag first in skillet. Topped with 1/2 lb of sausage, then cheese, then bacon (bought the already cooked bacon-just chopped it up, I used the entire box...we LOVE bacon). Added 2 extra eggs and 1/2 cup of milk to the egg mixture and it turned out delicious!! I will definetly make this casserole again!

Reviewed On: Jul. 31, 2008