cook's profile

Reviews

Photos

 
View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Gingered Flank Steak

Reviewed: Aug. 17, 2008
I tried this marinade on rib eye steaks and grilled them on "The Big Green Egg" with mesquite wood chips and those had to be the best tasting steaks I have ever cooked! I don't think I will ever cook rib eyes any other way.
Was this review helpful? [ YES ]
2 users found this review helpful

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?